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Smells Like Green Spirit
Martha Gelnaw, a business communications coach, leaves her compost in the bins at a Community Composting site in Manhattan. (All photos by Adrienne Grunwald for The Free Press)
New York City’s new eco-policy mixes food scraps with sewage and burns the result. It’s not what residents had in mind.
By Josh Code
06.02.25 — New York
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“New York is tired,” said Barbara Prisco. “We’re all working full time. Everybody’s got so much on their plate.”

A nutrition educator who lives in Queens, Prisco was explaining the problem with New York City’s brand-new eco-policy—an edict that adds yet another chore to New Yorkers’ to-do lists. A chore that might, by the way, be completely pointless.

As of April 1, city residents are required to set aside all food scraps that previously went into the trash and drop them off once a week into brown bins outside their houses and apartment buildings.

This will be news to some New Yorkers. Prisco, a homeowner in a Queens co-op, told me she had no idea the program was in effect in her building—there were no visible bins, no signs, no email from management—until she received a threatening mailer from the city.

It read: “Composting Is Mandatory—Avoid a Fine!”

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Josh Code
Josh Code is an assistant editor at The Free Press. He previously wrote for The Palo Alto Weekly.
Tags:
Policy
New York City
Science
Environment
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